Keywords = omega-3
Number of Articles: 4
2. Association of Dietary Intake Ratio of n-3/n-6 Polyunsaturated Fatty Acids with Breast Cancer Risk in Western and Asian Countries: A Meta-Analysis

Volume 20, Issue 5, May 2019, Pages 1321-1327

Ricvan Dana Nindrea; Teguh Aryandono; Lutfan Lazuardi; Iwan Dwiprahasto


3. Effects of Omega-3 Supplementation on Ki-67 and VEGF Expression Levels and Clinical Outcomes of Locally Advanced Breast Cancer Patients Treated with Neoadjuvant CAF Chemotherapy: A Randomized Controlled Trial Report

Volume 20, Issue 3, March 2019, Pages 911-916

Darwito Darwito; Edi Dharmana; Ignatius Riwanto; Selamat Budijitno; Suwardjo Suwardjo; Joko Purnomo; Irianiwati Widodo; Ahmad Ghozali; Teguh Aryandono; Sumadi Lukman Anwar


4. Protective Effect of Omega-3 Fatty Acids in Fish Consumption Against Breast Cancer in Asian Patients: A Meta-Analysis

Volume 20, Issue 2, February 2019, Pages 327-332

Ricvan Dana Nindrea; Teguh Aryandono; Lutfan Lazuardi; Iwan Dwiprahasto