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Keywords = Japan
Number of Articles: 32
Do Japanese take more Folate from Traditional Japanese Dish than is Conventionally Estimated? -Actual Folate Contents in Hospital Diets and Marketed Lunch Boxes

Volume 5, Issue 4, April 2004, Pages 374-378

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  • PDF 33.42 K

A Case-Control Study of Colorectal Cancer in Relation to Lifestyle Factors and Genetic Polymorphisms: Design and Conduct of the Fukuoka Colorectal Cancer Study

Volume 5, Issue 4, April 2004, Pages 393-400

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  • PDF 51.71 K

Dietary Habits and Cancer Mortality Among Middle Aged and Older Japanese Living in Hokkaido, Japan by Cancer Site and Sex

Volume 5, Issue 1, January 2004, Pages 58-65

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  • PDF 46.53 K

Probabilities of Developing Cancer over the Life Span of a Japanese - Update

Volume 4, Issue 3, March 2003, Pages 199-202

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  • PDF 36.69 K

An Estimate of the Potential for Cancer Prevention in Japan

Volume 2, Issue 4, April 2001, Pages 287-292

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  • PDF 66.5 K

Why did Cancer Deaths Increase in Japan after the Introduction of the Tenth Version of the International Classification of Disease?

Volume 2, Issue 1, January 2001, Pages 71-74

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  • PDF 34.98 K

Possibilities of Developing Cancer over the Whole Life Span of a Japanese

Volume 1, Issue 4, April 2000, Pages 333-336

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  • PDF 122.01 K

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