Keywords = Antioxidants
Immunomodulatory Effect of a Polyherbal Formulation (Imusil) on Cyclophosphamide Induced Experimental Animal Model

Volume 24, Issue 11, November 2023, Pages 3729-3738

Ratheesh M; Sheethal S; Svenia P Jose; Sandya S; Aditya Asish; Jatheera K Jalam; Jayesh Tilwani; Tariq Jagmag; Mahesh Abhyankar


The Protective Effect of Antioxidants in Areca Nut Extract-Induced Oral Carcinogenesis

Volume 21, Issue 8, August 2020, Pages 2447-2452

Dokyeong Kim; Rasika Pawiththra Illeperuma; Jin Kim


Effects of Grape Juice in Superoxide Dismutase and Catalase in Colorectal Cancer Carcinogenesis Induced by Azoxymethane

Volume 19, Issue 10, October 2018, Pages 2839-2844

Carla Caroline Dias Ribeiro; Roseane Mendes Silva; Vanessa Maria de Lima Pazine Campanholo; Daniel Araki Ribeiro; Ana Paula Ribeiro Paiotti; Nora Manoukian Forones


Mate and Tea Intake, Dietary Antioxidants and Risk of Breast Cancer: a Case-Control Study

Volume 17, Issue 6, July 2016, Pages 2923-2933

Alvaro L Ronco; Alvaro Vazquez; Alvaro Ronco; Eduardo De Stefani; Beatriz Mendoza; Alvaro Vazquez3; Estela Abbona; Gustavo Sanchez; Alejandro Rosa


The Promise of Dried Fruits in Cancer Chemoprevention

Volume 15, Issue 8, August 2014, Pages 3343-3352


Anti-Tumour Activity of Ruta Graveolens Extract

Volume 7, Issue 3, March 2006, Pages 439-443


Olive: Fruit of Peace Against Cancer

Volume 6, Issue 1, January 2005, Pages 77-82